Antibodies in the yolk are collectively named yolk immunoglobulin ( IgY ).

此蛋黄中的抗体称为IgY( YolkImmunoglobulin ).

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Its titer was 1:12 000 . Conclusion : The production and purity of IgY were high.

ELISA测定抗白念珠菌IgY抗体的效价达到1∶12000.

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Conclusion The prepared IgY antibodies showed high titers, specificities and stabilities.

结论制备的抗3种咽喉菌IgY抗体滴度高, 特异性强,稳定性好.

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IgY was isolated from the yolks of eggs by the water dilution ( WD ) method.

用考马斯亮蓝染色法测定 IgY 抗体提取液的蛋白浓度.

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Method: The activity of the egg yolk IgY to S . mutans was determined with agglutination test.

方法: 采用试管凝集实验测定卵黄IgY抗体活性.

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Conclusion The 0.1 % IgY solution reduces the mass of plaque on the tooth surfaces.

结论　含01%抗变形链球菌IgY抗体的溶液有减少菌斑形成的作用.

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