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Guar gum and locust bean gum could promote the stability of pectin on fruit juice milk.
瓜尔豆胶和刺槐豆胶对果胶有增效作用.
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Examples of the former type are algins and of the latter guar and locust bean gums.
前者的例子是藻酸铵,后者的例子是瓜耳胶和刺槐豆胶.
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