The experiments on application of malt extract to barley anther culture were carried out here.

以不同基因型大麦为试材,研究了天然麦芽提取液及其浓度、低温贮存对大麦花药培养力的影响.

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Ingredient: Microcystis sugar source, chamomile extract, soft malt extract, seaweed polysaccharides, epidermal growth factor.

成份: 微囊糖源, 甘菊萃取液, 软麦芽提取物, 海藻多糖, 表皮生长因子.

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Liquid Malt Extract is rich of maltose , fructose, glucose, micro peptides, various vitamins and microelements.

液体麦精富含麦芽糖 、 葡萄糖 、 果糖、小分子蛋白胎 、 多种维生素和微量元素.

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