Moreover, the sprinkling water on the surface affects the pre - cooling process undoubtedly.

另外, 蔬菜表面洒水对食品预冷过程有较大的影响.

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The necessarily of cabbage's pre - cooling has been analysed in this paper.

本文分析了甘蓝预冷的必要性,探讨了适合于甘蓝的预冷方法.

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It is widely applied in pre - cooling meat, cures food, aquatic product, and flowers and so on.

真空预冷技术除了应用于蔬菜产地预冷,还应用于肉类食品 、 烘焙食品 、 水产品 、 花卉等的真空冷却.

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The pre - cooling efficiency of fast moving water was apparently higher than that of slow moving water.

冷却介质比例相同时,流动水的预冷效率显著高于半流动水.

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The effect of vacuum pressure on vacuum pre - cooling is experimental researched in this paper.

通过实验研究了真空度对真空预冷的影响.

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The theory research on pre - cooling process is usually focusing on heat and mass transfer.

本文视蔬菜为多孔介质,利用多孔介质理论分析了其热质迁移输运机制.

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