When abscission occurred, total sugar and soluble protein were decreased, but reducing sugar was increased.
当脱落发生时, 培养体的总糖及可溶性蛋白的含量降低, 但还原糖含量升高.
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ObjectiveTo approach a moisture detecting method in garlic total sugar.
目的探讨大蒜总糖的水分测定方法.
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The aggregates are aged and dried to form sugar crystals, which is called total sugar powders.
这种颗粒团进一步经老化、干燥后,成为颗粒状结晶体, 即全糖粉.
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