英语词汇“chymosin”的中英文释义、用法、翻译及短语词组-英汉翻译词典

chymosin
- 英?['ka?m?s?n]
- 美?['ka?m?s?n]
释义
n.
凝乳酶
实用场景例句
- 全部
Objectives: to study fermentation conditions of chymosin from mutant strain Mucor pusillus.
目的: 研究微小毛霉产凝乳酶的固体发酵条件.
互联网
Chymosin used traditionally in cheese making is an aspartic protease extracted form abomasum of suckling calves.
传统干酪加工中使用的凝乳酶是从犊牛皱胃中提取出的一种天冬氨酸蛋白酶.
互联网
英英释义
Noun
- 1. an enzyme that occurs in gastric juice; causes milk to coagulate
行业词典
- 医学
  〔EC 3.4.23.4〕凝乳酶：水解酶类，它催化可溶性酪蛋白K的单键裂解而形成副酪蛋白，后者与钙作用，形成不溶性凝乳???见于牛及其他反刍动物的第四胃中。商品制剂用于制造干酪及凝乳酶奶油蛋糕。又称rennin(勿与renin相混)???

单词	chymosin
释义	chymosin 英?['ka?m?s?n] 美?['ka?m?s?n] 释义 n. 凝乳酶实用场景例句全部 Objectives: to study fermentation conditions of chymosin from mutant strain Mucor pusillus. 目的: 研究微小毛霉产凝乳酶的固体发酵条件. 互联网 Chymosin used traditionally in cheese making is an aspartic protease extracted form abomasum of suckling calves. 传统干酪加工中使用的凝乳酶是从犊牛皱胃中提取出的一种天冬氨酸蛋白酶. 互联网英英释义 Noun 1. an enzyme that occurs in gastric juice; causes milk to coagulate 行业词典医学〔EC 3.4.23.4〕凝乳酶：水解酶类，它催化可溶性酪蛋白K的单键裂解而形成副酪蛋白，后者与钙作用，形成不溶性凝乳???见于牛及其他反刍动物的第四胃中。商品制剂用于制造干酪及凝乳酶奶油蛋糕。又称rennin(勿与renin相混)???
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chymosin